INGREDIENTS REQUIRED FOR MAKING RED SAUCE:
1. parboiled tomatoes:4 to 5
2.crushed garlic:2 to 3 tsp
3. tomato puree required:less than half pkt
4.tomatoe sauce:5 to 6 tbsp
5.salt: according to your taste
6.pepper:according to your taste
7.oregano:according to your taste
8.oil:5 to 6 tbsp
METHOD OF MAKING RED SAUCE:
1.parboil the tomatoes in water
2.when the tomatoes are parboiled ,allow the tomatoes to cool
3.when the tomatoes are cooled make a puree of it in a mixi
4.now take a pan,put oil in it and heat the oil
5.put crushed garlic in it
6.then put the puree mixture in the pan which u hv made from parboil tomatoes.put also market puree
7.then put in the puree salt,pepper and oregano
8.now your puree mixture is ready.keep this puree mixture at one side
since frnds we are making vegetable pasta so will require following vegetables that are:
1.gajar cut into long medium slices:8 to 9 slices reqired
2.capsicum cut into long medium slices:8 to 9 slices required
3.beans cut into long medium slices:8 to 9 slices required
A.put oil in a pan and fry these vegetables .
B.when these vegetables are crunchy then that means they are done
C.put these vegetables in the puree which you made
D.then at the end put boiled pasta in it
frnds at the end at the time of serving put this dish in the serving bowl and garnish it with grated cheese n your vegetable pasta is ready
ingredients required for making chocolate balls:
1.Marie biscuit:1pkt
2.nuts:1/2 cup
3.milk:1/2 cup
4.caster sugar:4 to 5 tsp
5.drinking chocolate:4 to 5 tsp
6.coconut powder:3 to 4 tsp
7.coco powder:4 to 5 tsp
method of making chocolate balls:
1.crush the biscuit to fine powder.
2.add coconut powder,coco powder,caster sugar,nuts and drinking chocolate
3.make a soft dough with the help of a milk.
4.make small balls and place it on a serving dish
ingredients required for making chocolate sauce
1.butter:25gm
2.coco powder:4tsp
3.drinking chocolate :4 tsp
4.caster sugar:4 tsp
5.milk :1/2 cup
method of making chocolate sauce:
1.take a pan and put butter into it
2.add coco powder,drinking chocolate powder,caster sugar
3.then add milk to it
4.now your chocolate sauce is ready
5.pour this chocolate balls over chocolate sauce
6.allow it to cool and serve it cold
dear frnds picture of this recipe will be uploaded soon.
Ingredients - potatoes 1/2 kg
- green coriander 10 gm
- green chilli 3-4 tsp
- ginger chopped 5gm
- bread crumbs 50 gm
- cornflour 10gm
- sessame seeds (white til) 50 gm
- oil for frying
- red chilli powder 1 tsp
- salt to taste
- garam masala 1/2 tsp
Method:
1. peel and mash the potatoes
2.in a mixing bowl ,add the mash potatoes,along with red chilli,ginger,bread crumbs,cornflour and mix thoroughly
3.divide this mixture into equal portions and shape into flat ,round cutlets
4.pour each cutlet with sessame seeds and deep fry in hot oil till crisp and golden brown colour .remove and drain excess oil.
5.serve hot,accompanied by mint chutney
